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| Chi- Chi cocktail |
Chi-Chi Recipe
INGREDIENTS:
60ml vodka
30ml blue curaçao
30ml cream of coconut
fresh or canned pineapple
A scoop of vanilla ice cream
PREPARATION:
Pour all ingredients into a blender.
Blend until smooth.
Pour into a chilled margarita glass.
If the mix turns out too thick add juice;
If too thin add ice or ice cream.
GARNISH: Pinneapple Slice
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